at Agro FOOD park 48, 8200 Aarhus - DATE POSTPONED
"Sustainable food packaging is an optimized, measured (quantified) and validated solution, which takes into consideration the balance of social, economic, ecological and safe implementations of the circular value chain, based on the entire history (life cycle) of the food product-package unit. Frontiers in sustainable food systems, 2023."
Everyone is welcome: PhD students, Post Doctoral fellows, Researchers,
An updated program will be posted HERE
Time: 09:30-15:00 (CEST)
Venue: Meeting room 5910-214,
Department of Food Science, Aarhus University, Agro Food Park 48, Denmark
Deadline for registration: TBA