CiFOOD Aarhus University Centre for Innovative Food Research

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 CiFOOD Collaborate with us?

Collaborate with CiFOOD

We are always happy to hear new ideas, and be inspired, so please join us!

CiFOOD is characterized by platforms of competence that strengthen and complement research goals

  • ­Sustainable production of raw materials   
  • Innovative food processing
  • Sustainable food packaging
  • Food structure design
  • Sensory and consumer science
  • Food digestion and  health    

Innovative food processing

TBA

Sustainable production of raw materials

TBA

Sustainable food packaging

TBA

Food structure design

TBA

Sensory and consumer science

TBA

Food digestion and health

TBA

Revised 17.04.2023
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Signe Nørretranders