Aarhus University Seal

Key Messages

  • Strong evidence-based food innovation towards maintaining the physical and mental health and well-being of the individuals, preventing or improving chronic conditions, at any stage of life. To maintain the ability of individuals to thrive, with the right food at the right time.

  • There are many inequalities, but those that could be prevented by affordability or accessibility of the appropriate nutrition and diet are inexcusable; in both the developed and developing world.